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Six-Layer Frozen Sweetie Pie

Ingredients

  • 1 premade graham cracker pie crust
  • 1/2 cup creamy peanut butter
  • 1/4 cup honey
  • 1 qt. Turkey Hill Vanilla Ice Cream, softened
  • 1/2 cup cashews, chopped
  • 6 oz. chocolate fudge topping

Directions

Mix peanut butter and honey. Stir mixture into softened ice cream. Spoon half of ice cream mixture into pie crust. Sprinkle with half of chopped cashews. Drizzle 4 oz. fudge sauce over cashews. Spoon remaining ice cream mixture into pie crust. Sprinkle with remaining cashews. Drizzle 2 oz. fudge sauce over cashews. Freeze until firm (about 6 hours). Garnish with whipped topping and additional fudge if desired.

Recipe ideas from Turkey Hill