Choco Mint Chip

Mint Ice Cream with Choco Chips

Turkey Hill Choco Mint Chip Ice Cream Bars
  • About This Item

    No Artificial Flavors

    No High Fructose Corn Syrup

  • Allergens

    Milk

    Soy

    The FDA requires the eight major food allergens to be listed on food labels: milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, and soybeans.

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Available in
Nutrition Facts

Servings Per Container 3

Serving Size
1 bar (42g)

Amount Per Serving

Calories 100

% Daily Value

Total Fat 6g8%

Saturated Fat 4g20%

Trans Fat 0g

Cholesterol 15mg 5%

Sodium 30mg 1%

Total Carbohydrates 12g 4%

Dietary Fiber 0g0%

Sugars 9g

Added Sugars 7%14%

Protein 1g

Calcium 50mg4%

Iron 0.5mg2%

Potassium 0mg0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Contains: MILK, SOY

UPC: 020735169100

Corn Syrup

Thick sweetener made from corn used to add sweetness to foods and drinks.

Yellow 5

A synthetically derived food grade yellow coloring used to enhance the color of a food or drink.

Whey

The dairy liquid that remains after the making of cheese. Used in foods to add solids.

Sugar

A sweetener made from sugar cane or sugar beets. Used to add flavor to food and drinks.

Soy Lecithin

An naturally occurring oily substance derived from soybeans used in food products to enhance texture.

Blue 1

A commonly used, food grade, artificial blue coloring. This FDA approved food color is used to enhance the color of foods and drinks.

Carrageenan

A thickening agent used in food and drinks that is made from a red, edible seaweed.

Choco Chips

Small pieces of chocolate flavored candy mixed throughout the ice cream as part of some flavor profiles.

Cocoa

A chocolate powder made from roasted  and ground cacao seeds. Used as an ingredient in some chocolate flavored products.

Cocoa Powder Processed With Alkali

A chocolate powder made from roasted  and ground cacao seeds that is treated with alkali to reduce bitterness. Used as a ingredient in some chocolate flavored products.

Coconut Oil

A saturated oil derived from coconuts used in food production as a fat.

Nonfat Milk

The thin milk left when whole milk is separated from its fats. Also referred to as skim milk.

Natural Flavors

Naturally occurring ingredients used to enhance or create a flavor.

Mono & Diglycerides

Ingredients used to keep oils and water from separating.

Milk

An opaque, white liquid produced by cows.

Locust Bean Gum

Also known as Carob Bean Gum. Can be used as a sweetener in products.

Corn Starch

A fine, white, gritty powder made from the "heart" of the corn kernel. In foods it is used as a thickener.

Guar Gum

A fiber from the seed of the guar plant used to thicken and stabilize foods.

Cream

The thick liquid containing the fats in milk.

Powdered Sugar

A finely powdered sugar used to make icing.

Butter Oil

A dairy product that is light, and yellow colored with a clean bland taste.

Peppermint Oil Flavor

Flavor made by distilling essential oils from peppermint leaves.